Recently Posted Positions
February Jobs  
March 8th 2010
  Enthusiastic Cook for English Country Pub
  Sarah Cassidy, Finchingfield, Essex
 

Cassidy's Delicatessen located in Great Dunmow Essex is getting involved with a beautuful English Country Pub to provide high quality, good value, who...

 

  Chef for Private Country House Parties
  Lady Heather Robinson, Oakfield Park, Oakfield Demesne, Raphoe, County Donegal
 

Experienced Chef required to cater for small private country house weekend party in County Donegal. Cooking lunch & formal dinner. Separate accomm...

 

  Chef de Partie for Country House Hotel in Mayo
  Frances Kelly, Ballycastle, co. Mayo
 

Position available in 11-bedroom rural Country House with a 24-seat Dining Room. Menu changes daily. Products used are local and organic. We ...

 

March 4th 2010
  Pastry Chef/Chef de Partie
  john mc carthy, hazelwood centre, glanmire, co cork
 

I am opening a new cafe/bistro in Glanmire, Co Cork. I need someone with flair and imagination to make a sucess of this venture. Pastry will be the ma...

 

March 1st 2010
  Large new Cafe venture in Galway
  Cathal Keogh, The Grainstore, Galway City
 

Galway city cafe in old stone grainstore building. We want to produce no nonsense food cooked on site with natural locally sourced ingredients. ...

 

February 26th 2010
  Chef
  Derek Daly, Killarney, County Kerry
 

Chef required for Cafe/Bistro. Looking for a person with flair, pride and an innovative style. ...

 

February 24th 2010
  Gourmet Deli Chef, Chelsea London
  MILLY BOWRING/KATIE MITCHELL, 4 ELYSTAN STREET, CHELSEA GREEN, LONDON, SW3 3NS
 

Finns is one of the original gourmet food shops in london serving a loyal and regular clientele with traditional dishes,soups, pates, fish dishes, mea...

 

February 20th 2010
  Cook with flair for country Cafe Co,Louth
  ms byrne, Strandfield House, Ballymascanlon Dundalk Co Louth
 

Cook or person interested in making a name for themselves someone who would like to make a statement with there cooking or mark in the beautiful surro...

 

  Head Chef
  Catherine Porry, Lilis Beach Bar, Plage de la Bateliere, Schoelcher, Martinique, FWI
 

Young adventurous chef for an exciting new project in 60 cover beach restaurant on island of Martinique. Using fresh local ingredients in new and inte...

 

February 19th 2010
  Enthusiastic chef for high end catering company in Amsterdam
  Sonia Philipse, Veemarkt 102 in Amsterdam (10 min. from city centre)
 

Food Fantasies is looking for a chef who seeks a serious career in catering. We serve the high end of the Dutch clients, mostly canapes for receptions...

 

February 17th 2010
  Junior Chef / Cook
  Jonathan Fox, Foxrock Village
 

We are a busy Dublin Bistro committed to using seasonal produce and sourcing the best Irish ingredients. We are a small team of seven in the kitchen w...

 

February 16th 2010
  Sous Chef for Country House & Restaurant in Kerry
  Frank Slattery, Caragh Lake , Killorglin, Ring of Kerry
 

The Sous Chef will work as part of a small team reporting to the Head Chef. The job offers plenty of challenge and the opportunity for a suitable cand...

 

February 15th 2010
  Sous Chef, Chef de Partie and Commis Chef needed ASAP
  Liz Flynn, Wandsworth, London
 

Absolute Taste was formed in 1997 by Ron Dennis and Lyndy Redding to create contemporary, delicious food presented with style. Part of McLaren Grou...

 

February 11th 2010
  Catering Team Weekend 16th-18th July 2010
  Will Gibbs, Scotland
 

Looking for a catering team for a 90th birthday celebration over weekend of 16th-18th July. Friday night dinner buffet in marquee, Saturday bbq lunch...

 

February 10th 2010
  Chef Manager
  Donna Chisholm, Mount Stuart, Isle of Bute, PA20 9LR
 

Based on the beautiful Island of Bute, Mount Stuart is Britains most astounding Victorian gothic mansion. An award-winning historical visitor attract...

 


February Jobs  

 

 

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